From the birthplace of the beloved bean, this classic Ethiopian coffee features floral, sweet citrus and mocha notes. Grown with care by small-scale Ethiopian farmers through their co-operatives’, this organic, fair trade coffee is roasted and packed fresh every week in Christchurch, New Zealand. Available in medium grind for plunger or filter brewing methods.
Once opened, store in an air tight container in a cool dry place.
Single Origin – Light Roast
Allergen & dietary information:
Egg free, nut free and sesame free
Oromia Coffee Farmers’ Cooperative Union
Oromia is a co-operative union representing more than 200,000 coffee farmers throughout Ethiopia’s coffee-growing regions. Its members receive benefits through the use of premiums earned on fair trade sales which fund improvements to schools, construction of mills, provision of water pumps, and construction of health clinics.Read more
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