Decaf peru – medium grind

No nasty chemicals go into the making of our quality decaf – just time, temperature and pure H20.  This satisfying coffee features vanilla, caramel and chocolate notes.  Grown with care by small-scale farmers and roasted and packed fresh every week in Christchurch, New Zealand.  Available in medium grind for plunger and filter brewing methods. Single-origin coffees also available.

Once opened, store in an air tight container in a cool dry place.