This limited release product brings together sweet and tangy mango pieces and premium organic dark chocolate, all beautifully wrapped in completely compostable packaging. The mango is grown by small-scale farmers in the Philippines, dried and processed for Preda Fair Trade, then dipped in organic 70% dark chocolate at our Sweet Justice Chocolate Factory in Christchurch.
The cellophane bag, the label and the ribbon are all compostable in your home compost or worm farm.
|Servings per package: 6|
|Serving size: 25g|
|Avg. Quantity Per Serving||**%Daily Intake per serving||Avg. Quantity per 100g|
|*Percentage daily intakes are based on an average adult diet of 8700 kJ|
Dried Mango 67%, [(Dried Mango and Sugar)], Dark Chocolate 70%, [(*Cocoa Liquor & *Cocoa Butter), *Cane Sugar, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavour]. 70% Minimum of Cocoa Solids *Organic certified ingredients.
Allergen & dietary information: May contain traces of sesame, milk & tree nuts.
Sweet Justice Chocolate Factory
We make all our chocolate in Christchurch, New Zealand.
In 2014 we opened the Sweet Justice Chocolate Factory in Christchurch, New Zealand. This is where our organic, fair trade chocolate bars, blocks, coated nuts and chocolate drops are made.Read more
Find more information on our delivery, freight and returns here